

BUNKERING-
FUEL
TECHNICAL
HOTEL
FOOD&
BEVERAGE
FUEL USED FOR SHIP PROPULSION
SPARES (SPARE PARTS FOR PLANT AND
MACHINERY EXCEPT FOR ENGINE ROOM
EQUIPMENT) AND TECHNICAL EXPENDABLE
MATERIALS. FLEETWIDE ROUTINE AND
EXTRAORDINARY MAINTENANCE SERVICES
PRODUCTS AND MATERIALS LINKED TO THE
DEMANDS OF THE HOTEL SERVICES AND
THE FITTING-OUT OF THE SHIP (MANAGED
IN COLLABORATION WITH THE TECHNICAL
SOURCING AREA)
Eco-friendly complimentary cosmetic products.
Biodegradable (MATER-BI) material used for dishes, cutlery,
straws and excursion materials.
Recycled paper used for information sheets on board.
Linen made of special organic cotton.
FOOD PRODUCTS INCLUDING SUPPLIES
OF FRESH FOOD
Use of fuel in compliance with ISO 8217 (international
standard) and regular random testing (for compliance with
parameters) of bunker supplies (sampled on the fuel barge,
on board and in the laboratory).
Choice of a single global partner capable of ensuring uniform
supply characteristics worldwide.
Positive impact on employment in the ports selected for dry-
docking.
Maintenance work managed on the quay (dry dock) with use of
shore power installations.
Strengthening and enhancement of partnerships with food
companies active in the field of sustainability (Barilla, Illy,
Agrimontana).
Addition to the beverage range, of Poretti brand beer, with
replacement of metal kegs by totally recyclable PET kegs,
providing better protection of the contents, and longer shelf
life both before and after opening.
Review of the pizza-making process on board with use of
sourdough and other ingredients from sustainable supply
chains.
Continuous review of themenus in order to foster local culinary
traditions andsource local suppliers, resulting in reduced impact
of logistic activities.
15% of fresh produce supplied directly from the ports of call.
WATER
RESOURCES
SUPPLY OF WATER IN THE PORTS OF CALL
Potable water supplied during stopovers (31% of the total)
is sourced in areas of the world where water is not such a
scarce resource.
IMPLEMENTED
2015
Sustainable procurement
SUPPLIED DIRECTLY FROM
THE PORTS OF CALL
FRESH
PRODUCE
15%